Become The Chef You Know You Are
Career & Job Placement Services
Placement assistance continues after our students graduate as well. We welcome all alumni to drop by, check our job boards, and take advantage of our career services anytime. To help students launch their career, we offer a personalized, comprehensive career development service. We help them build the skills they need to land that all-important first interview.
It doesn't take much to make an impression — good or bad.
We are proud to announce our partnership with Jooble, a job search engine, to explore Chef jobs and opportunities in the hospitality industry!
Restaurants & Organizations That Our Alumni Work In
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Liaison College Success Stories
Meet some people who have made their dreams come true at Liaison College Hamilton

Meet Our Chef Instructor
Chef Giovanni Scarchilli
Business owner, entrepreneur, instructor and community leader are just some of the titles that describe Chef Giovanni.
His path of professional cooking began 40 years ago when he became an owner of Vesuvio Ristorante in Brampton. Over that time, he has taught numerous courses in Italian cooking for a variety of reputable schools, private industry and has been featured on TV cooking programs. As President of the Italian Chef Association of Canada he has worked to promote authentic Italian cooking.
Chef Giovanni’s classes integrate his love of teaching and great food, creating an engaging mix of techniques, aromas and flavours. Chef Giovanni is most content sharing his knowledge and education to ensure that his students have a strong foundation in the culinary arts.

Active Liaison College Hamilton AlumniOur alumni are employed coast to coast in top food service establishments.

Industry's Top
Job Placement Rate
Our programs train students to
equip job-ready skills that employers look for.

Facility With Modern Commercial Equipment
Liaison College is the
largest trainer of chefs and cooks in Ontario.

Culinary Education
Experience
At Liaison College we have been
turning dreams into reality for 24 years.
Our Commitment To You
We Strive For Culinary Excellence
By reaching your goals we active ours. As the regional centre for culinary training
excellence, we are committed to the success of every student.
We work closely with employers to ensure our students have the best opportunities available. Once graduated from
Liaison College Hamilton you can have peace of mind knowing that at any time in your culinary journey you may return
to find support and new opportunities waiting for you.

01
Free Tour & Information Session
Contact us to arrange a free tour and information session. Complete the contact form for the fastest response or call 905 308 9333. Our friendly admissions rep will be happy to answer all your question.
02
Application & Financial Assistance
Our application process is simple. After your information session is complete. Liaison College will assist in determining programs that you qualify for, find start dates, and aid in arranging financial assistance once accepted.
03
Learning Begins With A Passion!
We accommodate all learning disabilities and work with IEP so everyone with a passion for cooking has equal opportunities. If additional information is required regarding your individual needs please contact us.
Special
How To Get In As An International Student?
International students are welcome from all corners of the globe. Once your international student application is submitted and reviewed, you will receive further instructions in obtaining your letter of acceptance.
Why Liaison College Hamilton
Liaison College is uncompromising dedicated to helping people improve their lives through high-quality education and training programs for careers in the field of culinary arts.

Flexible
Schedules

95% Job
Placement Rate

Prime
Location

Concentrated Education
Student Testimonials
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Book a Campus Tour
Get started on the path to your dream career in the culinary world! You are welcome to visit our 6,000 sq. foot facility, and speak with our on-site counsellor. For more information give us a call at (905) 308-9333, or drop by and see what's cooking.