Liaison College Services
Cook Advanced Level 2
Our chef-instructors prepare students for positions such as sauté chef, pastry chef, catering chef, saucier and garde manager. Upon successful completion of the program and all of its requirements, our graduates are prepared for entry level positions into the culinary field.
Pre-requisite: Cook Basic Level 1 (Culinary Arts Level 1)
Cook Advanced Level 2 (Culinary Arts Level 2) is an intensive, 300-hour training program focused on both classic and contemporary advanced techniques and business skills with information on establishing a restaurant. Particular emphasis is placed on quality, creativity and presentation.
Our students receive job search information and assistance in finding fulfilling employment through Liaison College 's exclusive Career Action Plan Services (CAPS). The results speak for themselves: check with any of our campuses and look at our placement rates.
Next Start date: August 2, 2021 & September 7, 2021
- Business calculations
- Cost / sales calculations
- Break-even analysis
- Inventory calculations
- Yield calculations
- Fish and Shellfish
- Canapés, Pate and Hors D’Oeuvres
- Cold buffet and Soups
- Poultry and Game
- Lamb, Pork, Veal and Beef Cookery
- Pasta and Rice cookery
- Dining Room – Mise-en-Place
- A la carte cold and hot desserts
- Pies, Tarts, and Flans
- Choux Paste products
- Yeast products
- Puff pastry
- Cheese Cakes, Special occasion cakes
- Formal reports
- Business correspondence
- Resume development and career planning
- Presentation skills
- Objectives and applications of a food and beverage control system
- Food and beverage cost controls
- Management principles
- Employment and labour laws
- Employment recruitment, selection and training
- Performance assessment and productivity standards
- Labour relations
- Labour cost controls
- Appetizers, Soups and Salads
- Vegetables, Potatoes, Pastas and Rice
- Equipment identification, use and maintenance
- Deep frying and fish cookery
- Meat and poultry cookery
- Wines, Spirits and Beers in cooking
- Garnishes & derivative sauces
- Buffet preparation
- Convenience and microwave-ready foods
Restaurants & Organizations That Our Alumni Work In
Liaison College was founded on a simple idea: that great cooking and culinary arts education must be complete, practical, and rewarding, and give its graduates the best possible foundation for a career in the foodservice industry.
Our Commitment To You
We Strive For Culinary Excellence
By reaching your goals we active ours. As the regional centre for culinary training
excellence, we are committed to the success of every student.
We work closely with employers to ensure our students have the best opportunities available. Once graduated from Liaison College Hamilton you can have peace of mind knowing that at any time in your culinary journey you may return to find support and new opportunities waiting for you.
Free Tour & Information Session
Contact us to arrange a free tour and information session. Complete the contact form for the fastest response or call 905 308 9333. Our friendly admissions rep will be happy to answer all your question.
Application & Financial Assistance
Our application process is simple. After your information session is complete. Liaison College will assist in determining programs that you qualify for, find start dates, and aid in arranging financial assistance once accepted.
Learning Begins With A Passion!
We accommodate all learning disabilities and work with IEP so everyone with a passion for cooking has equal opportunities. If additional information is required regarding your individual needs please contact us.
How To Get In As An International Student?
International students are welcome from all corners of the globe. Once your international student application is submitted and reviewed, you will receive further instructions in obtaining your letter of acceptance.
Why Liaison College Hamilton
Liaison College is uncompromising dedicated to helping people improve their lives through high-quality education and training programs for careers in the field of culinary arts.
Meet some people who have made their dreams come true at Liaison College Hamilton
Book a Campus Tour
Get started on the path to your dream career in the culinary world! You are welcome to visit our 6,000 sq. foot facility, and speak with our on-site counsellor. For more information give us a call at (905) 308-9333, or drop by and see what's cooking.